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Chuck Hufstetler

R
Quick Facts
Personal Details

Chuck Hufstetler is a Republican member of the Georgia State Senate, representing District 52. He was first elected to the chamber in 2012.

Education

  • Graduated, American Institute of Baking
  • Master's, Anesthesiology, Emory University School of Medicine
  • BS, Biology/Psychology, University of Georgia, 1976-1980

Professional Experience

  • Graduated, American Institute of Baking
  • Master's, Anesthesiology, Emory University School of Medicine
  • BS, Biology/Psychology, University of Georgia, 1976-1980
  • Adjunct Professor, Emory University School of Medicine, 2013-present
  • Anesthesiologist, Redmond Regional Hospital, 2008-present
  • Former Corporate Manager/Former Vice President, Welch Foods and Earthgrain
  • Owner, Paul's Oyster Bar, 1994-2013

Political Experience

  • Graduated, American Institute of Baking
  • Master's, Anesthesiology, Emory University School of Medicine
  • BS, Biology/Psychology, University of Georgia, 1976-1980
  • Adjunct Professor, Emory University School of Medicine, 2013-present
  • Anesthesiologist, Redmond Regional Hospital, 2008-present
  • Former Corporate Manager/Former Vice President, Welch Foods and Earthgrain
  • Owner, Paul's Oyster Bar, 1994-2013
  • Senator, Georgia State Senate, District 52, 2012-present
  • Candidate, Georgia State Senate, District 52, 2018, 2020
  • Member/Chair, Floyd County Commission, 1998-2006

Former Committees/Caucuses

Former Member, Education and Youth Committee, Georgia State Senate

Former Vice Chair, Health and Humans Services Committee, Georgia State Senate

Former Member, Subcommittee on Abusive Billing Practices, Georgia State Senate

Former Member, Subcommittee on Criminal Justice and Public Safety, Georgia State Senate

Former Member, Subcommittee on Economic Development, Georgia State Senate

Former Member, Subcommittee on Health Care Delivery, Georgia State Senate

Former Member, Subcommittee on Human Development and Public Health, Georgia State Senate

Current Legislative Committees

Member, Appropriations

Chair, Finance

Member, Health and Human Services

Member, Higher Education

Vice Chair, Retirement

Member, Subcommittee on Healthcare Delivery and Access

Member, Subcommittee on Patient and Insurance Issues

Member, Subcommittee on Pharmacology

Member, Subcommittee on Scope of Practice

Religious, Civic, and other Memberships

  • Graduated, American Institute of Baking
  • Master's, Anesthesiology, Emory University School of Medicine
  • BS, Biology/Psychology, University of Georgia, 1976-1980
  • Adjunct Professor, Emory University School of Medicine, 2013-present
  • Anesthesiologist, Redmond Regional Hospital, 2008-present
  • Former Corporate Manager/Former Vice President, Welch Foods and Earthgrain
  • Owner, Paul's Oyster Bar, 1994-2013
  • Senator, Georgia State Senate, District 52, 2012-present
  • Candidate, Georgia State Senate, District 52, 2018, 2020
  • Member/Chair, Floyd County Commission, 1998-2006
  • Member, Georgia Right to Life, present
  • Member, Greater Rome Chamber of Commerce, present
  • Member, National Rifle Association, present
  • Member, Rome TEA Party, present
  • Former Member, Floyd Medical Center’s Management Board
  • Member, Seven Hills Presbyterian Church, Rome
State Bills